For a free demo, call us at +32 (0)51 49 49 51

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If baking is your calling,
we’re your partner.

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Perhaps you’re looking for labels, allergen management, or HACCP support for your bakery? Then we’re your perfect partner.

The biggest asset a baker or bakery can have is quality. And quality comes from a blend of artisanship, service and hygiene. Quality Guard therefore includes elements to help you strengthen all three aspects. The system monitors the quality of your recipes, the temperature of your chillers and your regular cleaning. We also provide you with legally compliant labels, automated allergen information and nutritional values and technical information sheets. Our mission is to help you comply in full with the legislation, while going completely paperless.

Tracking

Each time you scan a batch from your stock, the system automatically adds the batch number to all recipes that use this raw material. The system therefore has the production date, batch number, and expiry date of each raw material and can automatically calculate the shelf life of the recipe.

Allergens and nutritional values

You can use the recipe module to compile recipes with your own raw materials. Quality Guard pulls up the technical data for each of the raw materials (allergens, nutritional values, composition, etc.). This gives you a rapid, accurate analysis of the allergens and nutritional values of your own products.

Temperature recording

Monitor product temperatures with wireless temperature sensors in your deep freezes and chillers. If the temperature isn’t optimal, you’ll receive an automatic email or SMS alert.

Task management

Assign your staff regular tasks, linked to instructions . That way, you can work more efficiently and maintain an overview of everybody’s assigned tasks.

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Place orders for raw materials with an individual code. You can inform your employees immediately about which raw materials need to be ordered.

Print labels and product information sheets

Print labels for all packaging formats at the touch of a button. Use the label printer installed by Quality Guard, or export allergen information and nutritional values to your packing machines, scales or tills.

Take a look at all the other possibilities!

Customer references

Bart Menten

Bart Menten

Patisserie Blanckaert

“Word about our quality and fine products has spread well beyond Tongeren! I’ve got a flair for scenting out good things and only let the very best out of our doors. And that’s just why I’m happy to recommend Quality Guard! It’s the ideal software system for self-monitoring, allergen management, labelling and temperature recording.”

Bernard Proot

Bernard Proot

Chocolatier DelRey

“Have you heard of Relais Desserts? It’s an exclusive organisation of the world’s top 100 pâtissiers – and yes, we are a member. We have extremely high requirements when it comes to selecting our raw materials, formulating and processing our products, the dedication and expertise of our staff… and, last but certainly not least, when it comes to food safety. And that's why Quality Guard is perfect for us. It’s met every one of our expectations.”

Nicolas Boelens

Nicolas Boelens

Bakkerij Nicolas

“As a pâtissier, I try and remain true to the rustic aspect of bread, but I don’t shy away from introducing a modern element. Our core business is focused on artisanal bread and patisserie with a contemporary touch. I’m a member of the Eurobanketkring, a group of businesses who number among the best pâtissiers in our country. As a professional, it is my duty to follow the laws relating to food safety. The Quality Guard app helps our whole team to do this.”

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Would you like to know more?

Give us a call!

Vanaf 8u. morgenvroeg kan je ons ook telefonisch bereiken.

Our team is available to answer your questions every working day from 8 am to 5 pm.

+32 (0)51 49 49 51

Would you like to know more?

Image

Give us a call!

Vanaf 8u. morgenvroeg kan je ons ook telefonisch bereiken.

Our team is available to answer your questions every working day from 8 am to 5 pm.

+32 (0)51 49 49 51